Artist's impression of a hillside villa with an infinity pool, CG Master Plan

CG Master Plan

Sunset Development Anse Patience, St. Lucia

A world-class boutique resort uniting luxury hospitality, authentic Caribbean character and exemplary environmental responsibility.

CG Master Plan · Artist's impression

Between the headland and the bay

The site runs along one of St. Lucia’s least developed stretches of coast, from the elevated headland of Trou Gras Point in the north to the sheltered bay of Anse Patience in the south. The Atlantic-facing east coast has seen far less development than the island’s Caribbean side, and it keeps a rare natural grandeur.

The land sets the plan. Villas and suites take the cliff-top terrain for its views; the terrain then descends to the bay, where the beach club, watersports and waterfront life gather. Existing mangroves are treated as assets to restore, and the soil and microclimate suit orchards and organic gardens.

Location
Trou Gras Point / Anse Patience, St. Lucia
Coast
Atlantic oceanfront, east-facing
Access
Queen's Highway
Programme
Boutique resort with villas and suites
Master plan
19 zones
Status
Planning stage
Developer
Sunset Holdings Ltd.
Artist's impression of a stone and timber villa set among palms, CG Master Plan
Artist's impression

Three principles guide every zone

Luxury respects place

Every structure, pathway and planting should enhance the site's natural identity, never diminish it.

Hospitality celebrates authenticity

Food, programming and character reflect St. Lucia's living culture rather than an international veneer.

Infrastructure sustains

Utilities, waste systems and ecological work should leave the land measurably better than it was found.

The master plan

Nineteen zones arranged from the elevated headland at Trou Gras Point down to the sheltered bay at Anse Patience. Filter by type to explore how the resort fits together.

An interactive site plan will be added when the updated master plan drawing is issued.

Aerial photograph of the Trou Gras Point headland and its coves on St. Lucia's Atlantic coast
Trou Gras Point, Anse Patience · Aerial photograph

19 zones

  1. 01

    Dining

    Beach Club Restaurant & Pool

    Casual waterfront dining, a salt-water pool and cocktail bar: the resort's daytime social hub on the bay.

  2. 02

    Accommodation

    Two-Bedroom Villas

    Private, self-contained villas on the elevated headland, with plunge pools and covered terraces.

  3. 03

    Operations

    Guard House & Arrival

    A discreet, welcoming point of arrival from the Queen's Highway, with perimeter security.

  4. 04

    Wellness & recreation

    Spa & Sauna

    Treatment rooms and a thermal suite drawing on Caribbean botanical traditions.

  5. 05

    Wellness & recreation

    Fitness Studio

    Cardio and strength equipment, with a studio for classes, yoga and personal training.

  6. 06

    Wellness & recreation

    Tennis & Pickleball Courts

    Dual-sport courts, lit for evening play, with coaching available.

  7. 07

    Dining

    Signature Restaurant

    The flagship fine-dining venue: contemporary Caribbean cuisine and a curated wine cellar.

  8. 08

    Accommodation

    One-Bedroom Guest Suites

    Two boutique suite buildings for couples, honeymooners and solo travellers.

  9. 09

    Main building

    Main Building

    The operational and social heart of the resort.

    • 9.1 Reception
    • 9.2 Lounge & Bar
    • 9.3 Main Pool
    • 9.4 Restaurant
    • 9.5 Library & Reading Lounge
    • 9.6 Boutique & Corner Store
    • 9.7 Administration & Back of House
    • 9.8 Conference Rooms
    • 9.9 Guest Rooms (30)
  10. 10

    Wellness & recreation

    Recreational & Lap Pool

    A quieter pool for lap swimming and leisure.

  11. 11

    Wellness & recreation

    Watersports Centre

    Windsurfing, kitesurfing, snorkelling and paddleboarding in the sheltered bay, with certified instruction.

  12. 12

    Sustainability

    Organic Gardens

    Kitchen gardens supplying the restaurants, with guided tours and harvest experiences.

  13. 13

    Sustainability

    Mangrove Replanting Nursery

    Propagating native mangroves to restore the coastline, with guest education.

  14. 14

    Sustainability

    Orchards

    Mango, breadfruit, soursop, papaya, coconut, lime and seasonal fruit.

  15. 15

    Wellness & recreation

    Wedding & Yoga Gazebo

    An open-air pavilion facing the Atlantic, for ceremonies and sunrise yoga.

  16. 16

    Operations

    Wastewater Treatment Plant

    On-site treatment to exceed national standards, with independent monitoring.

  17. 17

    Operations

    Water & Power

    Water storage, distribution and full backup power, with rainwater harvesting and renewables where feasible.

  18. 18

    Operations

    Back of House & Maintenance

    Workshops, grounds depot, housekeeping stores and staff facilities.

  19. 19

    Wellness & recreation

    Walking Trails

    Coastal, headland, orchard and mangrove trails with handrails and accessible surfacing.

Three ways to stay

A layered accommodation offer serves couples, solo travellers and families, and every tier shares the resort's full amenities.

Artist's impression of a contemporary villa with terraced pools
Artist's impression
  • Villas

    Two-bedroom villas

    Private, self-contained retreats on the headland terrain, with plunge pools, covered terraces and generous living space for families and extended stays.

  • Suites

    One-bedroom guest suites

    Two boutique suite buildings with private terraces: an intimate enclave for couples, honeymooners and solo travellers.

  • Main building

    Thirty guest rooms

    Well-appointed rooms at the social heart of the resort, beside the main pool, restaurant, lounge and conference rooms.

Four tables, one garden

Each venue has its own character. All of them cook from the resort's own organic gardens and orchards.

Placeholder image: Signature Restaurant (final rendering to follow)
Placeholder · Signature Restaurant rendering to follow
  • Flagship

    Signature Restaurant

    Contemporary Caribbean fine dining with a curated wine cellar and seasonal menus.

  • On the water

    Beach Club

    Fresh seafood, light Caribbean fare and a garden-botanical cocktail list beside a salt-water pool.

  • All day

    Main Restaurant

    Breakfast, lunch and dinner for resident guests, from island specialities to international classics.

  • Evenings

    Lounge & Bar

    Afternoon tea, aperitivo and cocktails in an indoor-outdoor lounge off reception.

Planned experiences include harvest dinners in the orchards, chef's table evenings and botanical cocktail masterclasses.

Wellness & recreation

Quiet restoration and active days, from a thermal suite to windsurfing in the bay.

Placeholder image: Spa & thermal suite (final rendering to follow)
Placeholder · Spa & thermal suite rendering to follow
  • Spa & sauna

    Treatment rooms and a thermal suite drawing on Caribbean botanical traditions.

  • Fitness studio

    Equipment, classes and personal training in natural light.

  • Tennis & pickleball

    Dual-sport courts, lit for evening play.

  • Three pools

    The main pool, a recreational and lap pool, and the beach club pool.

  • Watersports centre

    Windsurfing, kitesurfing, snorkelling and paddleboarding with certified instruction.

  • Wedding & yoga gazebo

    An open-air pavilion facing the Atlantic horizon, used for ceremonies and sunrise yoga.

  • Walking trails

    Coastal and garden trails with handrails and accessible surfacing throughout.

Stewardship, built in

The resort's long-term success depends on the ecosystems around it. Environmental commitments are designed into the plan from the start.

Placeholder image: Organic gardens & orchards (final image to follow)
Placeholder · Organic gardens & orchards image to follow
  • Coast

    Mangrove replanting nursery

    Propagating native mangroves for replanting within and beyond the site, to be developed with national environmental authorities.

  • Food

    Organic gardens

    Kitchen gardens grown without synthetic inputs, supplying every restaurant and reducing reliance on imported produce.

  • Food

    Orchards

    Mango, breadfruit, soursop, papaya, coconut and lime for the resort's kitchens and juice programme.

  • Water

    On-site wastewater treatment

    Designed to exceed national standards, with scheduled independent monitoring to protect the adjacent marine environment.

  • Resilience

    Water and energy

    Storage and backup power for resilience, with rainwater harvesting, grey-water recycling and renewables where feasible.

The plan is aligned with St. Lucia's National Sustainable Development Plan, and Sunset Holdings intends to pursue relevant environmental certifications.

A day at Anse Patience

How the plan comes together for a guest, from arrival to dinner.

Placeholder image: Beach Club (final rendering to follow)
Placeholder · Beach Club rendering to follow
  1. Arrival

    A greeting at the gate

    A landscaped approach from the Queen's Highway leads through a canopied avenue to reception, where check-in happens over a cool drink.

  2. Sunrise

    Yoga facing the Atlantic

    The day begins at the gazebo as first light reaches the ocean horizon.

  3. Morning

    Breakfast from the garden

    Herbs, tomatoes, papaya and mango harvested that morning from the gardens and orchards.

  4. Late morning

    Out on the bay

    Windsurfing or paddleboarding in the sheltered waters of Anse Patience.

  5. Afternoon

    The Beach Club

    Lunch at the water's edge and a rum cocktail made with garden botanicals.

  6. Golden hour

    Gathering on the terrace

    Guests drift to the Beach Club terrace as the light softens over the hills and the bay.

  7. Evening

    Dinner at the Signature Restaurant

    A menu shaped by the day's catch and the morning's harvest.

Project documents

Detailed planning documents are shared privately with qualified investors and partners, normally under a confidentiality agreement.

  • Executive summary

    Vision, scope, zones and accommodation strategy

    Qualified investors

  • Site development narrative

    Zone-by-zone design intent and guest experience

    Qualified investors

  • Zone schedule

    All nineteen zones with categories and status

    Qualified investors

Discuss the CG Master Plan.

Investors, operators and development partners are invited to request a private briefing with our team.